Lunsjmeny uke 19

Kategori: Aktuelt

Meny uke 19

Mandag

  • Caramelized teriyaki chicken with oven baked sweet potato and Thai vegetables – Poulet caramélisé teriyaki, patate douce rôtie au four, légumes à la thaïlandaise
  • Quinoa balls – Boulettes de quinoa
  • Soup of the day – Soupe du jour

Tirsdag

  • Four cheese penne with mixed green vegetables (leek, broccoli, beans and peas) – Penne à la sauce quatre fromages, mélange de légumes verts (poireaux, brocoli, haricots, petit pois)
  • Soup of the day – Soupe du jour

Onsdag

  • Hot dogs with pickles, fried onion and sauces, potato wedges and mixed salad – Hot-dogs aux cornichons, oignons frits, sauces, quartiers de pommes de terre et salade mixte
  • Vegetarian hot dogs – Hot-dogs végétariens
  • Soup of the day – Soupe du jour

Flere innlegg:

Lunsjmeny uke 24

Meny uke 24 MANDAG Sausage casserole with wheat risotto and small vegetables – Cassoulet de saucisse de campagne, risotto d’Ebly aux petits légumes Vegetarian casserole

Lunsjmeny uke 23

Meny uke 23 Mandag Chicken curry with vegetables and basmati rice – Curry de volaille, légumes, riz basmati Lentil and cauliflower dhal – Dhal de

Lunsjmeny uke 20

Meny uke 20 Mandag: Mushroom chicken filets with basmati rice and peas – Filet de poulet aux champignons, riz basmati, petits pois Tofu, mushrooms and

Nyhetsbrev #6 2020/2021

Nyhetsbrev #6 Bokuka Første skoleuke etter påskeferien gjennomførte vi den årlige bokuka på campus. Under bokuka er det lesing og leseglede som står i fokus,