Meny uke 38
Meny uke 38 MANDAG Chicken sausages with bell peppers, tomatoes and fennel, oven baked potatoes – Chipolata de volaille, poivrons, tomates, fenouil, pommes de terre au four Quinoa balls – Boulettes de quinoa Seasonal salad – Salade de saison TIRSDAG Meat cannelloni in tomato and cream sauce – Cannelloni à la viande, sauce tomate à la crème Vegetable and […]
Meny uke 37
Meny uke 37 MANDAG Chicken tikka masala with vegetables and steamed rice – Poulet tikka masala, légumes, riz vapeur Lentil and vegetable dahl – Dhal de lentilles et légumes Seasonal salad – Salade de saison TIRSDAG Minced beef and bell pepper steaks, rösti potatoes and ratatouille – Steak hache de bœuf au poivron, pommes rösti, ratatouille Vegetable steaks – Steaks […]
Lunsjmeny uke 24
Meny uke 24 MANDAG Sausage casserole with wheat risotto and small vegetables – Cassoulet de saucisse de campagne, risotto d’Ebly aux petits légumes Vegetarian casserole – Cassoulet végétarien Seasonal salad – Salade de saison TIRSDAG Spinach and ricotta cannelloni – Cannelloni à la ricotta et aux épinards Seasonal salad – Salade de saison ONSDAG Chicken […]
Lunsjmeny uke 23
Meny uke 23 Mandag Chicken curry with vegetables and basmati rice – Curry de volaille, légumes, riz basmati Lentil and cauliflower dhal – Dhal de lentilles et chou-fleur Seasonal salad – Salade de saison Tirsdag Ground beef steaks, hash browns and seasonal vegetables – Steak haché de bœuf, pommes de terre rösti, poêle de légumes […]
Lunsjmeny uke 20
Meny uke 20 Mandag: Mushroom chicken filets with basmati rice and peas – Filet de poulet aux champignons, riz basmati, petits pois Tofu, mushrooms and vegetables – Tofu, champignons et légumes Soup of the day – Soupe du jour Tirsdag: Turkey « cordon bleu », sweet potato fries and seasonal vegetables – Cordon bleu de […]
Lunsjmeny uke 19
Meny uke 19 Mandag Caramelized teriyaki chicken with oven baked sweet potato and Thai vegetables – Poulet caramélisé teriyaki, patate douce rôtie au four, légumes à la thaïlandaise Quinoa balls – Boulettes de quinoa Soup of the day – Soupe du jour Tirsdag Four cheese penne with mixed green vegetables (leek, broccoli, beans and peas) […]
Nyhetsbrev #6 2020/2021
Nyhetsbrev #6 Bokuka Første skoleuke etter påskeferien gjennomførte vi den årlige bokuka på campus. Under bokuka er det lesing og leseglede som står i fokus, og det ble arrangert en rekke aktiviteter som blant annet lesebingo, bokbyttedag og en helt egen bokdans! Video av bokdansen ligger tilgjengelig på skolens facebookside. 1.-3. trinn og mellomtrinnet bestemte […]
Lunsjmeny uke 18
Meny uke 18 Mandag Sausage casserole with white beans in tomato sauce and vegetables – Cassoulet de saucisse de campagne, haricots blancs sauce tomate et légumes Vegetarian casserole – Cassoulet végétarien Soup of the day – Soupe du jour Tirsdag Spinach and ricotta cannelloni – Cannelloni à la ricotta et aux épinards Soup of the […]
Lunsjmeny uke 17
Meny uke 17 Mandag: Ground beef steaks, sweet potato fries and seasonal vegetables – Steak haché de bœuf, frites de patate douce, poêle de légumes de saison Vegetable steaks – Steak de légumes Soup of the day – Soupe du jour Tirsdag: Chicken curry with vegetables and basmati rice – Curry de volaille, légumes, riz […]
Lunsjmeny uke 16
Meny uke 16 Mandag: Tortellini with spinach and ricotta in tomato and vegetable based cream sauce – Tortellini ricotta-épinards à la sauce tomate et crème végétale Soup of the day – Soupe du jour Tirsdag: Oven-baked meatballs in Neapolitan sauce, Mediterranean vegetables and potato gratin – Boulettes de viande rôties au four à la sauce […]